Wednesday, February 24, 2010

proteins decreases

Patients who, despite the lack of objective data on whether they have Cheap Generic Viagra food allergies, are convinced that they suffer from it and insist on this diagnosis may need psychological help and are indications for a medical examination by a psychiatrist.



Factors contributing to the formation of food allergy

In the normal functioning of the Purchase Levitra Sale Online digestive tract and hepatobiliary system of sensitization to foods that are pumped through the enteral not develop. Important role in the formation of sensitization to food is genetically determined predisposition to allergies. Studies have shown that Brand Name Viagra Prescription approximately half of patients who suffer from food allergies, or have any allergic disease (hay fever, atopic asthma), or suffer from these diseases is their nearest relatives (parents, brothers, grandmothers, etc.).

The formation of food allergies contribute to:

*
Eating disorders during pregnancy and Cheap Brand Name Cialis lactation (abuse of certain products, has significant sensitizing activity: fish, eggs, nuts, milk, etc.);
*
Early transfer of the child to artificial feeding;
*
Eating disorders (mismatch Generic Levitra Pills volume and ratio of food ingredients weight and age of the child);
*
related gastrointestinal diseases, liver and biliary tract, etc.);
*
increased permeability of intestinal mucosa, which is Cialis Drugs Online Pharmacy observed in inflammatory diseases of the digestive tract;
*
violation (reduction or acceleration) of high-absorption Order Viagra Tablets Online compounds caused a violation of the stages of substrate conversion of food in the digestive tract with insufficient pancreatic function, enzimopatii, biliary tract and intestines, etc.;
*
erratic food, rare or frequent meals, which leads to disruption of gastric secretion, the development of gastritis, hypersecretion of mucus and other disorders, contributing to the formation of food allergy or pseudoallergy.

The formation of hypersensitivity to food protein nature is also Tadalafil Sildenafil Vardenafil influenced by the acidity of gastric juice (A. Angle, 1985). Found that with increasing acidity of gastric juice suction unsplit proteins decreases. Shown that lack of calcium salts in the diet enhances intake unsplit proteins.

In 40-100% of patients with food allergies identified metabolic disorders, reduced Buy Generic Cialis Online enzyme activity, increased permeability of the mucous membrane of the digestive tract [1, 2].

However, even with increased permeability of gastrointestinal mucosa and excessive flow of antigenic substances through the intestine development of food allergy is not possible without genetically Order Brand Levitra Discount predetermined body's ability to produce allergic antibodies, eg type IgE.